How to Use wine list in a Sentence

wine list

noun

• True to its name, it is known for having the best wine list in town.
  — Judy Koutsky, Forbes, 21 Apr. 2023
• Fans flock here for the impressive wine list as much as for the food.
  — Chelsea Brasted, Southern Living, 23 Aug. 2023
• The beer and wine list will change frequently, Keg and Cork states.
  — Brianna Taylor, Sacramento Bee, 2 Feb. 2024
• The boss, who also wrote the descriptive wine list, sets the right tone.
  — Tom Sietsema, Washington Post, 9 June 2023
• Their inventiveness in the kitchen has led them to receive the best of awards for their restaurant and wine list.
  — Everett Potter, Forbes, 23 Feb. 2023
• The wine list skews Californian and French, and there are half a dozen craft brews on tap.
  — Linda Zavoral, The Mercury News, 26 Feb. 2024
• The menu is Paris-at-the-mouth-of-the-Mississippi, the wine list biased toward Burgundy.
  — Brett Anderson, New York Times, 16 Oct. 2023
• Prices last increased on the food menus in December 2022 and in September for the dessert menu and wine list.
  — Lori Weisberg, San Diego Union-Tribune, 13 May 2024
• The menu includes a tasting menu, caviar Wednesdays, desserts, cocktails and a 24-page wine list.
  — Vicki Salemi, Chron, 25 Apr. 2023
• The menu is punctuated by a fine craft cocktail menu and wine list.
  — David Nash, Town & Country, 13 July 2023
• Of course, the global wine list focuses heavily on rosé — what the South of France is known for.
  — Kaitlyn McInnis, Forbes, 30 Nov. 2023
• Expect the classic cuts from a tomahawk chop to a New York strip (both Akaushi beef), plus seafood and a deep wine list.
  — Emma Balter, Chron, 22 Mar. 2023
• The menu of classic English pub fare is topped by tempting fish and chips ($24), reputed to be the best in in town, and a killer wine list.
  — Amber Turpin, The Mercury News, 15 July 2024
• On the menu will be fresh sustainable seafood, aged meats, sushi and an extensive wine list.
  — Susan Selasky, Detroit Free Press, 30 July 2023
• The cocktail list, with its full-, low- and no-proof options and a stellar wine list add to the experience.
  — Jared Kaufman, Twin Cities, 11 Jan. 2024
• The wine list is divided among nine white Italian bottlings, ten reds and three sparkling.
  — John Mariani, Forbes, 21 Feb. 2023
• The French Mediterranean cuisine and world-class wine list do not disappoint.
  — Jessica Roy, ELLE, 16 June 2023
• Plus, the by-the-glass wine list and beer options are plentiful, with a number of local brews available.
  — Tori Latham, Robb Report, 21 Mar. 2023
• Your focus should be on exclusivity of access, not the length of the wine list.
  — Travel + Leisure Editors, Travel + Leisure, 9 Oct. 2023
• At Chez Nous, the candlelight glows, the Old World wine list flows, and there’s always a new season to celebrate.
  — Stephanie Burt, Saveur, 8 May 2024
• There’s also local draft beers, a full bar and an extensive wine list.
  — Judy Koutsky, Forbes, 21 Apr. 2023
• Bacchi’s wine ended up being the hit of the dinner, and Landini set out to add Bacchi Wines to his wine list.
  — Zenger News, Forbes, 18 Apr. 2023
• There's an extensive wine list, with offerings both by the glass and bottle.
  — Kathryn Varn, Axios, 16 Aug. 2024
• An unlisted burger is exclusive to the rear bar area and the wine list has quadrupled thanks to more storage.
  — Florence Fabricant, New York Times, 28 May 2024
• Mastro's offers cocktails, spirits and a wine list with 750 labels to choose from.
  — Bahar Anooshahr, The Arizona Republic, 12 June 2023
• The drink menu includes sparkling wine, an extensive wine list and featured cocktails.
  — Vicki Salemi, Chron, 11 May 2023
• Or make a reservation at Blackfin Bistro for fresh seafood and an extensive wine list.
  — Caroline Rogers, Southern Living, 9 Jan. 2024
• The whole fish is a must-order, and the wine list always includes gems from wineries in the surrounding Santa Ynez Valley.
  — Hugh Garvey, Sunset Magazine, 5 Sep. 2023
• The menu is seasonal, with several plats du jour that change daily, and the wine list features bottles from all over France.
  — Matt Ortile, Condé Nast Traveler, 11 July 2024
• The cocktails and wine list are similar to the food: solid, unpretentious, tasty.
  — John Jeremiah Sullivan, Travel + Leisure, 24 July 2024

Last Updated: 30 Sep 2024